Prof. Sannyuya Liu, Central China Normal University, China
Prof. Shaoying Liu (Fellow, IEEE), Hiroshima University, Japan
Prof. Fuan Wen, Beijing University of Posts and Telecommunications, China
Prof. Yonghe Wu, East China Normal University, China
Prof. Wenbing Zhao, Cleveland State University, USA (IEEE Senior Member)
Prof. Ying Fang, Central China Normal University, China
Prof. Feifei Zhao, Beijing Normal University, China
Prof. Shinji Sugawara, Chiba Institute of Technology, Japan
Prof. Abd Kadir Mahamad, Universiti Tun Hussein Onn Malaysia, Malaysia
Prof. Jianwen Sun, Central China Normal University, China
Prof. Carmen Sonia Duse, Universitatea "Lucian Blaga” din Sibiu, Romania
Prof. Vorasuang Duangchinda, Sripatum University, Thailand
Prof. Joan Arnedo-Moreno, Universitat Oberta de Catalunya, Spain
Prof. Svetlana N. Fomina, Russian Social State University, Russia
Prof. Jiang Jianjun, Shanghai Dianji University, China
Prof. Jizhong Liu, Nanchang University, China
Prof. Natalia Zenenko, Nanchang University, China
Prof. Svetlana N. Bezus, Moscow State University of Food Production, Russia
Prof. Ying Gao, Guanzhou University, China
Prof. Ludmila Son, Military university of the Defense, Russia
Prof. Haitao Wang, Military university of the Defense, Russia
Prof. Lian Yuanfeng, China University of Petroleum, China
Prof. LiLing Yang, Zhaoqing University, China
Prof. Kuei To Wang, Chaoyang University of Technology, Taiwan
Assoc. Prof. Chu-Ti Lin, National Chiayi University, Taiwan
Assoc. Prof. Putsadee Pornphol, Phuket Rajabhat University, Thailand
Assoc. Prof. Mary Grace Hermogenes, Bulacan State University, Philippines
Assoc. Prof. Tuan Tongkeo, Suan Dusit University, Thailand
Asst. Prof. Tetsuya Oda, Okayama University of Science (OUS), Japan
Asst. Prof. Christian M Bana, University of Cabuyao, Philippines
Dr. Qi Cao, University of Glasgow, Singapore
Dr. Kristin Bundesen, Walden University, USA
Dr. Gayle Calverley, Independent Researcher, UK